Handmade pierogi

HANDMADE IN GOTHENBURG

YOUR COMFORT FOOD AT HoME

WEEKLY DELIVERIES WITHIN GOTHENBURG

FROZEN

Papi’s PIEROGI


What do you have in your freezer? That pizza, which has been sitting there for a few months now, can move a bit and make space for Papi’s Pierogi. Why?

  1. Time Machine Cuisine: One bite, and you're chilling with Eastern European grandmas.

  2. Laziness Approved: They cook faster than you pick that movie on Netflix. Straight from freezer to plate – minimal effort, maximal yum.

  3. Be Your Own Chef: Boil 'em, fry 'em, dress 'em up like they're going to the pierogi prom. Your kitchen, your rules.

  4. Social Superstar: Nothing says "I'm interesting" like a passionate rant about frozen pierogi at parties (Papi tried, Papi confirms). Instant charisma boost!

Hit that "Add to Cart" button like it's the snooze on Monday morning. Your tastebuds will thank you, your wallet won't judge you, and your future self will high-five you for being so incredibly awesome (and a little bit lazy, but in the gourmet way).

Happy Shopping, Pierogi Pioneer!

Frozen Vegan Pierogi in Sweden

HOW IT WORKS

Pick your fighter!

Pierogi come in different shapes and fillings. Are you traditional or are you more of a hipster? Or a little bit of both?

Order!

We deliver within Gothenburg on Thursdays.

If you order before the end of Wednesday, same week delivery. Otherwise you will have to be patient a bit longer.

Enjoy your Pierogi!

Your Pierogi will have found a new home and are ready to be eaten. Enjoy!

Please keep in mind that at this time,

we can only offer deliveries within Gothenburg.


HOW DO I COOK FROZEN PIEROGI?

Boil in unsalted water for 6-8 min or until your Pierogi start to float.

Eat it like a true Slav, boiled, or fry them in a pan with some oil from all sides until golden.

Serve with green onion and sour cream and enjoy!

Alternatively: top them with fried onion or whatever your heart desires. We don’t judge.

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